As we turn the page on one year as a micro roastery. It’s given me some time to reflect and think about what I want this company to be and what principals and core ideas will drive us into the future.
Ratboys is a lot of fun. Just upbeat, summertime pop. It’ the stuff you put on when you’re driving on a rural road with blue skies, or when you’re doing back-to-back-to-back roasts prepping for a market.
Our signature dark roast from the Lake Atitlan region of Guatemala, this is roasted semi-dark to keep it smooth while bringing in notes of dark chocolate, hazelnuts, and blackberries.
